Ñoquis de batata rellenos con muzzarella y salsa bolognesa

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Ñoquis de batata rellenos con muzzarella y salsa bolognesa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ñoquis de batata rellenos con muzzarella y salsa bolognesa is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. Ñoquis de batata rellenos con muzzarella y salsa bolognesa is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Ñoquis de batata rellenos con muzzarella y salsa bolognesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ñoquis de batata rellenos con muzzarella y salsa bolognesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ñoquis de batata rellenos con muzzarella y salsa bolognesa is 10 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Ñoquis de batata rellenos con muzzarella y salsa bolognesa using 13 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Ñoquis de batata rellenos con muzzarella y salsa bolognesa:
- 1 1/2 kg puré de batata
- 2 yemas
- Pimienta y sal
- 2 cuch. manteca
- 400 gr. harina
- Salsa Bolognesa:
- 1 cebolla
- 1/2 morrón
- 3 dientes ajo
- 1 cuch. aceite
- 1/2 kg. carne picada
- 3 tomates grandes rallados
- Sal, pimienta, orégano a gusto
Instructions to make to make Ñoquis de batata rellenos con muzzarella y salsa bolognesa
- Realizar un puré con las batatas, manteca, sal y pimienta

- Agregar 2 yemas y harina para unir. Realizar bolitas de 2 cm. y agregarle un trocito de muzzarella en el centro cerciorarse de que quede bien cubierto


- Hervir en abundante agua con sal. Cuando suben los ñoquis colarlos.
- Salsa Bolognesa

- Agregar la cebolla, morrón y ajos picados.
- Agregar la carne picada y los condimentos. Dejar cocinar durante 20 minutos a fuego lento.
- En una fuente colocar un poco de la salsa, luego los ñoquis y cubrimos con el resto.
- Finalizar con queso parmesano. Buen apetito!!!


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So that's going to wrap this up with this exceptional food Recipe of Homemade Ñoquis de batata rellenos con muzzarella y salsa bolognesa. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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