Provolone con aguacate y piñones

Provolone con aguacate y piñones

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Provolone con aguacate y piñones. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Provolone con aguacate y piñones is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Provolone con aguacate y piñones is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Provolone con aguacate y piñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Provolone con aguacate y piñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Provolone con aguacate y piñones is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Provolone con aguacate y piñones estimated approx 10 min..

To begin with this particular recipe, we must first prepare a few ingredients. You can have Provolone con aguacate y piñones using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Provolone con aguacate y piñones:

  1. 1 rodaja queso Provolone italiano Grill
  2. 1/2 aguacate grande
  3. 1 tomate pera
  4. 1 cuchara piñones
  5. 1/2 lima
  6. aceite de oliva virgen extra
  7. sal gruesa gris Guérande (opcional-tener en cuenta que el queso tiene mucha sal)

Instructions to make to make Provolone con aguacate y piñones

  1. Marca el queso Provolone por los dos lados en el gril o una sartén. Reserva en un plato.
  2. Quita la corteza del aguacate y córtala en láminas. Coloca las láminas a lado del queso den el plato.
  3. Corta el tomate en dos y agrega la a lado de otros ingredientes.
  4. Espolvorea los piñones, rocía con zumo de lima las láminas de aguacate y aceite de oliva virgen extra. Espolvorea una pizquita de sal gruesa gris Guérande y listo!!.

As your experience and self-confidence expands, you will certainly locate that you have a lot more natural control over your diet plan and adapt your diet regimen to your personal tastes with time. Whether you wish to offer a recipe that makes use of less or even more ingredients or is a little bit essentially zesty, you can make straightforward changes to attain this objective. In other words, start making your dishes promptly. When it comes to fundamental cooking abilities for beginners you do not need to discover them but just if you grasp some straightforward food preparation strategies.

This isn't a complete guide to fast and very easy lunch dishes however its excellent food for thought. With any luck this will obtain your creative juices streaming so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.

So that's going to wrap this up for this exceptional food How to Make Perfect Provolone con aguacate y piñones. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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