Ensalada de patata y aguacate
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Ensalada de patata y aguacate. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Ensalada de patata y aguacate is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ensalada de patata y aguacate is something which I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Ensalada de patata y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de patata y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Ensalada de patata y aguacate using 12 ingredients and 3 steps. Here is how you cook that.
No os podéis perder esta deliciosa ensalada de patata y aguacate. Es perfecta para estos días de verano. Para degustar en casa o en el campo. Y sobre todo es una buena opción para tenerla lista un día que haya una barbacoa ya que esta ensalada va genial con las carnes a la brasa.
Ingredients and spices that need to be Get to make Ensalada de patata y aguacate:
- Ingredientes para 4 personas:
- 800 grs patatas
- 2 aguacates
- 1/2 cebolleta
- 2 cucharadas alcaparras
- 250 grs yogur griego natural
- 1 cucharadita mostaza de Dijon
- 1 cucharadita mostaza a la Antigua
- 1/4 cucharadita chile en polvo
- 1/2 cucharadita sal
- Hojas 3-4 ramitas de cilantro fresco
- 1/4 cucharadita pimienta negra molida
Steps to make to make Ensalada de patata y aguacate
- Para tener listas la patatas de manera más rápida las vamos a cocer en el microondas. Para ello, lavamos las patatas sin pelarlas, las secamos y las ponemos en un bol de cristal apto para microondas y las tapamos. Las calentamos durante 7-8 minutos. Para saber si las patatas están cocidas, probamos clavando la punta de un cuchillo. Si están listas, sacamos con cuidado el bol del microondas y dejamos que se enfríen las patatas para después pelarlas y trocearlas.
- Preparamos también la salsa. En un cuenco echamos el yogur griego, los dos tipos de mostaza, la sal, la pimienta negra, el chile en polvo y las hojitas de cilantro picadas. Mezclamos todo bien hasta obtener una salsa homogénea.
- En una ensaladera grande, echamos las patatas, el aguacate y la cebolleta troceados. Añadimos las alcaparras y la salsa y mezclamos bien con una espátula. Servimos y degustamos. ¡No te la pierdas!
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So that is going to wrap this up with this exceptional food Steps to Make Perfect Ensalada de patata y aguacate. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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