Pastafrola de batata

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pastafrola de batata. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pastafrola de batata is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Pastafrola de batata is something that I have loved my entire life.

Many things affect the quality of taste from Pastafrola de batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafrola de batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pastafrola de batata using 5 ingredients and 4 steps. Here is how you can achieve that.

Mi primer pastafrola 😁

Ingredients and spices that need to be Prepare to make Pastafrola de batata:

1. 150 grs manteca
2. 350 de harina
3. 300 grs azúcar
4. 3 huevos
5. 350 grs Dulce de batata

Steps to make to make Pastafrola de batata

1. En un recipiente mezclamos el azúcar con la manteca. Añadimos los huevos y la harina(yo la tamice para evitar grumos). Unimos hasta formar la masa y disponemos en molde, si es desmontable mejor.
2. Por otro lado en una ollita ponemos a fuego moderado/leve el dulce de batata con un poquito de agua para ablandar y poder distribuir mejor sobre la masa.
3. Se puede hacer de muchos sabores. Yo hice además de dulce de leche y mermelada de durazno.
4. 

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Pastafrola de batata. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!