Crema de calabaza y batata (Thermomix 31)

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Crema de calabaza y batata (Thermomix 31). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crema de calabaza y batata (Thermomix 31) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Crema de calabaza y batata (Thermomix 31) is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Crema de calabaza y batata (Thermomix 31), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza y batata (Thermomix 31) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza y batata (Thermomix 31) is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza y batata (Thermomix 31) estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Crema de calabaza y batata (Thermomix 31) using 9 ingredients and 3 steps. Here is how you cook that.

Crema de calabaza, batatas, caldo y orégano, se sirve con picatostes y jamón york picado.

Ingredients and spices that need to be Make ready to make Crema de calabaza y batata (Thermomix 31):

  1. 500 grm de calabaza
  2. 1 batata
  3. 1 cebolla
  4. jamón york picadito
  5. picatostes
  6. 1 patilla de caldo
  7. aceite
  8. orégano y
  9. agua

Instructions to make to make Crema de calabaza y batata (Thermomix 31)

  1. Picamos la cebolla velocidad 4, 4 segundos, añadimos 30g de aceite y sofreímos 7 segundos temperatura varoma velocidad 1.
  2. Añadimos la calabaza troceada y limpia, la batata troceada y limpia y añadimos 400g de agua 1 patilla de caldo y orégano y programamos 30 minutos velocidad 1 temperatura 100.
  3. Pasado el tiempo trituramos velocidad 5-10 hasta obtener una crema fina si queda espesa podemos añadir un chorrito de leche. Servimos con picatostes y jamón york picadito.

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So that is going to wrap this up for this special food Recipe of Perfect Crema de calabaza y batata (Thermomix 31). Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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