Churros con Thermomix

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Churros con Thermomix. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Churros con Thermomix is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Churros con Thermomix is something that I have loved my whole life.

Many things affect the quality of taste from Churros con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Churros con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Churros con Thermomix using 5 ingredients and 6 steps. Here is how you cook it.

Llevo varios días buscando y probando todo tipos de recetas de churros para Thermomix y he encontrado la que mejor me ha salido.

No hay nada mejor que un domingo en familia para compartir unos buenos churros con chocolate caliente. Espero que te guste esta receta. A disfrutar!

Ingredients and spices that need to be Make ready to make Churros con Thermomix:

1. 200 gr. harina de fuerza
2. 1/2 cucharadita sal
3. 1 cucharadita levadura en polvo
4. 320 ml agua (caliente)
5. Aceite para freír

Steps to make to make Churros con Thermomix

1. Para empezar, vamos a echar el agua en el vaso de la Thermomix, calentaremos durante 4 minutos a 100°C a velocidad 2.
2. A continuación con el agua ya caliente, añadiremos la harina, la levadura y la sal. Mezclamos durante 30 segundos a velocidad 2.
3. La masa ha de quedar como en la foto anterior. Deja enfriar un par de minutos, y amasa un poco la masa.
4. Rellena tu churrera y haz la forma que quieras para tus churros, yo fui haciendo los churros en la encimera y a continuación los hice en la freidora, si en tu caso no tienes freidora te aconsejo que lo hagas en una olla con altura para que no salten.
5. Espero que esta receta sea lo que buscas y si tienes algún problemilla no dudes en comentarme cualquier cosa y te ayudaré.
6. Bon Apetito! ☕🤤

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