Rosti de camarón y batata

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Rosti de camarón y batata. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Rosti de camarón y batata is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Rosti de camarón y batata is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Rosti de camarón y batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosti de camarón y batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rosti de camarón y batata is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rosti de camarón y batata estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can have Rosti de camarón y batata using 13 ingredients and 7 steps. Here is how you can achieve it.

La vi en "Supera esto" del canal Gourmet. Hecha por Felicita Pizarro.

Ingredients and spices that need to be Take to make Rosti de camarón y batata:

1. Camarones limpios
2. 1 Chile
3. Ralladura de jengibre
4. Ralladura de ajo
5. Aceite de oliva
6. 1 taza Harina de arroz
7. 2 tazas harina común 0000
8. 1/2 cucharada cúrcuma
9. 1 cucharada sal
10. 1 cucharadita Polvo de hornear
11. 1 cucharada azúcar
12. 3 puñados juliana finas de batata
13. Aceite

Instructions to make to make Rosti de camarón y batata

1. Marinar los camarones con el chile, el ajo, el jengibre y el aceite de oliva.
2. En un bowl poner las dos harinas, la cúrcuma el azúcar, la sal, el polvo de hornear. Mezclar. Luego agregar tres tazas de agua aproximadamente.
3. En esa mezcla colocar la batata. Y mezclar bien.
4. En el aceite caliente colocar una cuchara grande. Con la cuchara caliente y con un poquito de aceite ir hacia la mezcla y colocar un poco de la mezcla en ella. Luego llevar a la sartén.
5. Retirar los camarones de a uno de la marinada y humedecerlo en la mezcla de la marinada. Luego colocarlos y adeherirlo a la rosti que está en la cuchara en el sartén. Cuando todo esté bien cocido despegar de la cuchara y poner en una fuente con papel absorbente.
6. Preparar un alioli con ralladura de lima y jugo de lima o limón (medio).
   Colocar ese alioli sobre los camarones. Como una mayonesita.
7. Agregar chile picado arriba y hojitas de cilantro. Con unos limones cortaditos.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Rosti de camarón y batata. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!